Download The Cannabis Kitchen Cookbook Books PDF Free
The Cannabis Kitchen Cookbook PDF
By:Robyn Griggs Lawrence
Published on 2015-09-15 by Skyhorse Publishing, Inc.
An Upscale Cookbook for Enthusiasts of All Skill Levels That Approaches Cannabis as an Ingredient to Explore Cannabis is one of the hottest ingredients to hit the culinary world, and cannabis-infused food is an evolving art and science. In The Cannabis Kitchen Cookbook, chefs in the know from Amherst to Anaheim share their secrets for infusing everything from oil and agave to soups and cocktails with this once taboo ingredient. Covering every meal from brunch to late-night cocktails and snacks, The Cannabis Kitchen Cookbook approaches cannabis as yet another fine ingredient to be studied and savored, like a great wine, a premium cigar, gourmet chocolate, or single malt scotch. With more than one hundred fully tested recipes from experienced professional chefs, The Cannabis Kitchen Cookbook guides readers through the process of making fresh, tasty, and healthy home-cooked meals using cannabis as the main additive. The cookbook also provides step-by-step instructions on preparing cannabis for use in the kitchen as well as advice on personalizing dosage for different tastes. Tips for trimming, processing, storing, and preserving cannabis are included along with a “buyer’s guide” that sheds light on the many varieties of cannabis flavor profiles, showcasing strains based not only on feel-good levels, but more importantly, taste-good levels Contributors to this Collection include . . . Leslie Cerier • Mike DeLao • Scott Durrah • Joey Galeano • Rowan Lehrman • Andie Leon • Catjia Redfern • Herb Seidel • Donna Shields • Grace Gutierrez • Lucienne Bercow Lazarus • Emily Sloat • Rabib Rafiq • Chris Kilham Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
This Book was ranked at 24 by Google Books for keyword Cookbooks Food Wine Canning Preserving best seller.
Book ID of The Cannabis Kitchen Cookbook's Books is ghaGCgAAQBAJ, Book which was written byRobyn Griggs Lawrencehave ETAG "4zTA2d1QI+Q"
Book which was published by Skyhorse Publishing, Inc. since 2015-09-15 have ISBNs, ISBN 13 Code is 9781510700598 and ISBN 10 Code is 1510700595
Reading Mode in Text Status is true and Reading Mode in Image Status is true
Book which have "320 Pages" is Printed at BOOK under CategoryCooking
Book was written in en
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Download The Cannabis Kitchen Cookbook PDF Free
Download The Cannabis Kitchen Cookbook Books Free
Download The Cannabis Kitchen Cookbook Free
Download The Cannabis Kitchen Cookbook PDF
Download The Cannabis Kitchen Cookbook Books
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